Whole, Half, or Split-Half Beef (deposit only)

Split-Half (approx. 100 lbs @ $6.50/lb),
Half Beef (approx. 200 pounds @ $6.25/lb),
Whole Beef (approx. 400 lbs @ $6.00/lb)

Try Cow-pooling: Get your friends, co-workers, family members, or neighbors to share a whole, half or split-half of beef. You'll find the price per pound is very cost effective.

Customer may give their own cut and wrap instruction. A deposit will be collected here. Final payment and delivery will arranged after the total beef weight is determined.

Portions are as follows (all options):

• 1/2 Ground Beef
• 1/4 Steaks - Round, Sirloin, T-bone (or New York and Tenderloin Steaks), Cube Steaks, Flat Iron Steak, and Rib Steak
• 1/4 Roasts, both Rump and Chuck